Biscuits!

These biscuits are really good! They crumble in your mouth and they're soooo unhealthy! :-P Love them!

White chocolate and cardamom biscuits

125 g butter (softened)
25 g caster sugar
125 g plain flour
60 g cornflour
3 cardamom pods
25 g white chocolate chips
1 tsp orange flower water
50 g white chocolate

Mix the butter and sugar and beat until pale and fluffy. Add the sifted flours (both plain and cornflour) to the butter and sugar and mix until well combined and smooth.

Get the small seeds from the cardamom pods (discarding the husks) and crush them to a fine powder. Add the cardamom, chocolate chips and orange flower water to the butter/flour mix and combine well.

Place the dough in a piece of cling film and form a sausage (size is up to you!).

Leave the "sausage" in the fridge for at least an hour.

Slice the dough into pieces of around 1 cm thick. Place in a baking sheet and bake for 25 minutes. Move to a wire rack to let them cool down.

Once the biscuits are cold, melt the rest of the white chocolate and decorate the biscuits.